Artichoke hearts with piped herb cream cheese Belgian endive leaves with salmon mousse Shrimp Canapes with Dill Cream Cheese Fresh mozzarella balls with fresh basil vinagrette Country pate on water crackers with whole grain mustard Fresh asparagus spears wrapped in prosciutto & herb cream cheese Fresh melon wrapped in prosciutto Hand picked tail and claw lobster meat with spicy cocktail sauce Jumbo chilled gulf shrimp with no tail and cocktail sauce passed Gulf white shrimp 15 per pound California rolls with wasabi & ginger Sliced Chilled Filet on Crustini with Horseradish Sauce Perrincini Peppers Stuffed with Cajun Crab and Cream Cheese Endive with tarragon chicken salad Sliced cajun duck breast on water crackers with remoulade sauce Sliced cucumber rounds with salmon mousse Wild scottish salmon rosettes with capers & dill sauce on sweet potato rounds Fruit Kabobs with pinapple, strawberries and Kiwi Seared Ahi Tuna on rice crackers with wasabi sauce Hot Hors d'oeuvres passed per piece "T's" Famous crab cakes Chorizo and cheddar balls Bacon wrapped dates with bleu cheese Artichoke & parmesan crustini Carnita pork on sweet potato round with cheddar Scallops wrapped with bacon Beef empanadas with black bean, cilantro dip Bleu cheese & pear in pastry cups Chicken potsticker with soy ginger sauce Fig & Mascarpone in phyllo Mini turkey pot pie Cheeseburger, pulled pork,or sliced sirloin sliders Mini vegetable spring rolls with sweet & sour sauce Assorted mini quiche Mexican pork & cheese quesidilla tartlets Chicken parmesan puffs Skewered cajun grilled shrimp with a creole dipping sauce Spinach and parmesean Rounds with Fresh Tomato Sauce Roast beef po boy with lettuce, tomato & herb mayo Cocktail franks in puff pastry served with mustard sauce Crimini mushrooms stuffed with crabmeat stuffing Crimini mushrooms stuffed with sweet or hot sausage and rosemary Crimini mushrooms with Vegetable stuffing Coconut shrimp with dipping sauce Escargot in pastry cup with herb garlic butter Flaky pastry surrounding imported brie and raspberry preserves Fried wontons with peanut sauce with scallions Hand picked crabmeat in puff pastry Cuban Pork Spring Roll Jumbo gulf shrimp wrapped in prosciutto with orange horseradish Mini beef wellington served with tangy horseradish sauce Puff pastry with curried chicken and mango chutney dipping sauce Select clams with garlic, fresh herbs and bacon Skewered beef or chicken sate with peanut sauce Skewered BBQ chicken breast, red onion Skewered carribean jerk spiced chicken breast with herb mayo Skewered fennel chicken breast with aioli Skewered, marinated boneless pork loin with red onion & green pepper Mini bruchetta on garlic bread with melted monterey jack Swedish meatballs in a sour cream brown gravy Buffalo wings with celery and bleu cheese (mild, medium or hot) |